Varietal(s):
Vintage Year:
Clone(s):
Appellation/Region:

Varietal(s):
Vintage Year:
Clone(s):
Appellation/Region:
Primary Aromas/Flavors
Palate Description
Mouthfeel

| Light | Bold | Medium-bodied | |
| Smooth | Crisp | Smooth with balanced acidity | |
| Dry | Sweet | Very dry | |
| No Oak | Oak | Subtle oak influence from 26% new French oak |


The earthy depth of wild mushroom risotto finds a perfect match in the 2017 Pinot Noir. Its silky tannins and bright red fruit notes enhance the dish’s umami richness, creating a luxurious and well-balanced pairing.

Succulent roasted duck pairs exquisitely with this elegant Pinot Noir. The wine’s vibrant acidity cuts through the richness of the meat, while its cherry and spice undertones add depth and complexity, making for a refined and indulgent experience.

The savory herbs and tender texture of lamb beautifully complement the 2017 Pinot Noir. Its balanced tannins and subtle earthiness enhance the dish’s aromatic profile, resulting in a sophisticated and harmonious pairing.

A cheese selection featuring aged Gruyère and creamy Brie is elevated by the 2017 Pinot Noir. The wine’s bright fruit notes contrast with Gruyère’s nutty depth, while its smooth texture enhances Brie’s rich, buttery character for a delightful tasting experience.

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